See latest menus: nicoshemcreek.com/nico-supper-club

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NICO Supper Club

Every monthNext: Jun 18
Each month, Chef Nico Romo and our talented culinary team will curate a rotating meal experience featuring signature dishes, seasonal specials, and off-menu chef's creations. We'll create an intimate way for you to enjoy NICO in the comfort of your own home. Memberships are limited! Unfortunately we cannot accommodate modifications or substitutions.

Choose size *

Dinner for 2$65.00/mo

Meal with 2-3 servings: main dish, 2-3 sides

Dinner for 4$120.00/mo

Meal with 4-6 servings: main dish, 2-3 sides

Dessert add-on

Enjoy a perfectly paired dessert with your meal

Dessert for 2+$28.00
Dessert for 4+$45.00
No, thank you

Third Thurs. of the month

Skip or cancel anytime

Delivery or pickup

Highlights

Condé Nast TravelerCondé Nast Traveler
Forbes MentionForbes Mention
Maîtres Cuisiniers de FranceMaîtres Cuisiniers de France
Best of Mount Pleasant MagazineBest of Mount Pleasant Magazine
Eater Charleston MentionEater Charleston Mention

Member perks

  • Access to special discounts on premise
  • First access to reservations
  • First-to-know about promotions and special dinners

Chef Nico Romo

Chef & Owner

Born in Lyon, I grew up in the kitchens that taught me to respect product first, which led me from culinary school at 19 to training under French Master Chefs at a two-Michelin-starred restaurant in Vienne. I came to Charleston in 2006, eventually becoming the youngest-ever US member of the French Culinary Academy and Master Chefs of France, honors that keep me grounded in classic technique while I cook for my community every day. After a decade cooking for historic Charleston properties and championing sustainable, local seafood, I opened NICO, Bistronomy by Nico, Laura, and Kersey House as neighborhood places where European roots, Lowcountry waters, and my Italian family table all meet on the plate. Every menu I write still starts the same way: what’s fresh, what’s local, and what story can we tell together around the table tonight.

Frequently asked questions

You can skip a month, pause, or cancel anytime through the OffMenu Member Portal — just be sure to make changes before the stated deadline. No emails, no phone calls, no fuss!

5.0(4 reviews)
Betty F B.May 23, 2026

The meal was delicious!! The Pathtiere presentation and flavors were awesome. The salad and succotash were very tasty. The French bread is always very good. All was very easy to prepare. A great meal!

Kelly S.Apr 20, 2026

We look forward to Chef Nico’s supper club meals every month. Fresh, simple to prepare and always delicious! Very generous portions for 2.

Lisa H.Apr 20, 2026

A monthly treat I look forward to! Varied items that always taste good.

Katy C.Apr 20, 2026

We enjoyed every bite of the flounder barigoule for this month's supper club. A very light and flavorful meal. The portions were just right for the two of us.

$65.00/mo